A fresh take on one of America’s most trendy cocktails, CUFF house infuses their vodka with dried figs and adds Aperol to the classic Moscow Mule. Hint: For a true Moscow Mule build in a Copper mug filled with ice.
1.5 oz of Tito’s Vodka (house infused with fig)
.5 oz of fresh squeezed lime juice (approximately half a lime)
.5 oz of Aperol
4 oz Cock and Bull Ginger Beer
Gently shake to mix.
Garnish with a lime wheel and basil.
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