I created this salad when I worked as a chef on Charter Yachts in the Caribbean. This is high in fiber, over the top in taste and very easy to make. Would sometimes serve it alongside a gazpacho or all on it’s own with a nice baguette. Enjoy!!
Ingredientes
- 3 Cans Black Beans, rinsed and drained
- 3 Plum tomatoes, Medium Dice
- 1 Medium Green Pepper, Medium Dice
- 1 Medium Red Pepper, medium Dice
- ½ C. Green Onions, Small Dice
- 1 Stalk celery, medium dice
- 1 C. Feta Cheese, Crumbled
- 1 12 oz. container of your Favorite Caesar Dressing (or you can make your own)
- Salt and Pepper to Taste
Strain the beans and thoroughly rinse them. In a large non-metallic bowl, mix all of the ingredients except for the cheese. Stir gently, cover tightly and put in frig for at least an hour.
Add the cheese to the top of each serving.
If you‘re using this as a main dish, serve over fresh greens and put some good crusty bread on the table.
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