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In this episode of Into the Soup on the Radio our guests include:

Pat McMahon of the McMahon Group on AZTV7/Cable 13

Anat Baron, Producer, Writer & Director of Beer Wars

Into the Soup on the Radio is brought to you by:

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7399 E. Tierra Buena
Scottsdale, AZ 85260

480-948-9896

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In this episode of Into the Soup on the Radio we discuss healthy eating. Our guests include:

Emily Greenland of Emily's Events Catering, 480.707.2251

Michele Laudig of New Times - Chow Bella

Katie Haarala, Registered Dietitian and blogger

Into the Soup on the Radio is brought to you by:

http://www.allstateappliances.com/

7399 E. Tierra Buena
Scottsdale, AZ 85260

480-948-9896

Members of Into the Soup can download this program by signing in and Clicking Here: Download

In this episode of Into the Soup on the Radio Our Guests this week are:

Guest Host:  Ty Largo

Chef Justin Beckett and Scotty Stephens of Beckett's Table

Michele Laudig of New Times - Chow Bella, with What's Happin' Hot Stuff

Into the Soup on the Radio is brought to you by:

Allstate Appliances

http://www.allstateappliances.com/

Showroom

7399 E. Tierra Buena
Scottsdale, AZ 85260

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In this episode of Into the Soup on the Radio, we discuss Importing Wild Game with Rick Worrilow and and Doc Lawrence introduces a new cocktail to the world, the Heidi Hi

Our Guests this week are:

Chef Glenn Humphrey of Arizona Culinary Institute

Rick Worrilow of Gourmet Imports

Doc Lawrence; journalist , travel writer & southern gentleman

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In this episode of Into the Soup on the Radio, we discuss Success Tips for Restaurants

Our Guests this week are:

Chef Glenn Humphrey of Arizona Culinary Institute

Gordon Parlova of Wine and Food PR (wineandfoodpr.com)

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In this episode of Into the Soup on the Radio, we deep on mushrooms.

Guest Host: Glenn Humphrey of the Arizona Culinary Institute

Chef Charley Curtis of Purgatory at the Durango Mountain Resort

Greg McLain of the Mushroom Council

Check out the Durango Mountain Resort in this video we shot during our visit in 2009. Click here to see it.

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In this episode of Into the Soup on the Radio, Chef Joshua Hebert of POSH Restaurant in Scottsdale takes the helm to talk about the food bloggin phenomena

Our Guests this week are:

Michele Laudig of New Times Chow Bella

Pavle Milic of FnB Scottsdale

Eric Schaefer of ericeatsout.com

Into the Soup on the Radio is brought to you by:

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In this episode of Into the Soup on the Radio we broadcast live from Seattle.

Our guests this week are:

The Galloping Gourmet, Graham Kerr

Author Cynthia Nims

The Flying Fish Boys (Anders & Brian) from Pike Place Fish Company

Into the Soup on the Radio is brought to you by:

Members of Into the Soup can download this program by signing in and Clicking Here: Download